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Add a Side House or Cesar Salad for $5
Two Beer Battered Pieces of Fresh Cod Deep Fried and Served with Coleslaw, Lemon, Tartar Sauce and Shoestring Fries
Fettuccini Tossed in a Creamy Garlic Alfredo Sauce and Finished with Parmesan Cheese and Parsley and Served with Garlic Bread
Chicken Alfredo $18Â Shrimp Alfredo $20
Grilled Chicken, Spicy Sausage, Roasted Tomato, Mushroom and Garlic Tossed with Spicy Creamy Cajun Sauce and Penne Pasta Finished with Parmesan Cheese and Parsley and Served with Garlic Bread
Eight Ounce Grilled Salmon Topped with Our Lemon Dill Butter Served with Parmesan Risotto and Seasonal Vegetables
Slow Cooked Beef Short Ribs Served with Garlic Mashed Potato and Roasted Carrots
Crispy Breaded Chicken Breast Served Over Garlic-Butter Lemon Fettuccini, Topped with Arugula, and Cherry Tomatoes Finished with a Lemon Herb Beurre Blanc and Balsamic Drizzle Served with Garlic Bread
Crispy Breaded Chicken Breast Served Over Fettuccine Tossed in Lemon Herb Beurre Blanc and Topped with Mozzarella, Marinara, Basil, Parmesan, and Extra Virgin Olive Oil Served with Garlic Bread
Ten Ounce Roasted Airline Chicken Breast Topped with Our Lemon Herb Beurre Blanc Served with Mushroom Risotto and Seasonal Vegetables
Grilled Beef Patty Served on Steamed Rice, Two Eggs Any Style, Covered with a Red Wine Demi-Glace and Topped with Green Onions
Eleven Ounce Breaded Beef Steak, Topped with Country Gravy Served with Garlic Mashed Potatoes and Seasonal Vegetables
Ten Ounce Ribeye Steak Sliced and Served atop Crispy Shoestring Fries and Finished with our House-Made Peppercorn Cream Sauce
Twelve Ounce Certified Angus Beef Ribeye Served with Seasonal Vegetables and Garlic Mashed Potatoes
Eight Ounce Certified Angus Beef Filet with Seasonal Vegetables and Garlic Mashed Potatoes and Topped with Red-Wine Demi-Glace
