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Entrées

Add a Side House or Cesar Salad for $5

FISH ‘N’ CHIPS

$25

Two Beer Battered Pieces of Fresh Cod Deep Fried and Served with Steak Fries, Coleslaw, Lemon and Tartar Sauce

ALFREDO PASTA

$16

Fettuccini Tossed in a Creamy Garlic Alfredo Sauce and Finished with Parmesan Cheese and Parsley and Served with Garlic Bread
Chicken Alfredo $23 Shrimp Alfredo $26

HOUSE MAC ‘N’ CHZ

$15

Penne Pasta Tossed in Creamy Cheese Sauce and Topped with Toasted Herb Italian Breadcrumbs and Served with Garlic Bread


SPICY CAJUN CHICKEN PASTA 🔥

$22

Grilled Chicken, Spicy Sausage, Roasted Tomato, Mushroom and Garlic Tossed with Spicy Creamy Cajun Sauce and Penne Pasta Finished with Parmesan Cheese and Parsley and Served with Garlic Bread

GRILLED SALMON*

$26

Eight Ounce Grilled Salmon Topped with Our Lemon Dill Butter Served with Steamed Rice and Seasonal Vegetables

KING’S HAMBURGER STEAK

$22

Grilled Beef Patty Served Garlic Mashed Potatoes Topped with Red Wine Demi-Glace, Crispy Onion Strings and Seasonal Vegetables

ROASTED CHICKEN

$25

Ten Ounce Roasted Airline Chicken Breast Topped with Our Lemon Herb Beurre Blanc Served with Mushroom Risotto and Seasonal Vegetables

LOCO MOCO

$20

Grilled Beef Patty Served on Steamed Rice, Two Eggs Any Style, Covered with a Red Wine Demi-Glace and Topped with Green Onions

CHICKEN FRIED STEAK

$25

Eleven Ounce Breaded Beef Steak, Topped with Country Gravy Served with Garlic Mashed Potatoes and Seasonal Vegetables

STEAK FRITES

$28

Eight Ounce Flat Iron Steak Sliced and Served Atop Crispy Garlic Shoestring Fries and Finished with our House-Made Chimichurri Sauce and Green Onion

RIBEYE*

$55

Twelve Ounce Ribeye Served with Seasonal Vegetables and Garlic Mashed Potatoes

FILET MIGNON*

$60

Eight Ounce Filet with Seasonal Vegetables and Garlic Mashed Potatoes and Topped with Red-Wine Demi-Glace

BARREL SMOKED PRIME RIB

Available Friday and Saturday 5pm Until It’s All Gone!

House Seasoned, Barrel Smoked and Carved to Order. Served with a Baked Potato Topped with Butter, Sour Cream, and Chives, Seasonal Vegetables, and side of Au Jus and Red-Wine Demi-Glace

HOUSE CUT     10oz- $35     KINGS CUT     14oz- $45


6111 West LaneStockton, CA 95210(209) 267-4567